Veggies may Protect Against Colon Cancer
Veggies may Protect Against Colon Cancer
2011-09-27 HealthDay News
Austrailian researchers examined the diets of 918 colorectal cancer patients and 1,021 people with no history of the disease and found that consumption of certain vegetables and fruits were associated with a decreased risk of cancer in the proximal and distal colon -- that is, the upper and lower portions of the colon.
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