Dough Moulder
Product ID: TA-101
The dough moulder is specially designed to shape dough into versatile sizes of breads in the bakery industry. It is ideal for molding rolls, buns, toasts, baguettes, loaves, and variaty kinds of dough. The roller system equipped in the dough moulder can adjust depend on the size and hardness of dough and can make the dough structure more solid. In addition, the roller spacing and conveyor belt can be well adjusted by hand wheel.
The dough moulder from SLIXE is endeavoring to achieve high performance and high efficiency with several advantages. Basically, it is used for molding and discharging air from raw materials to obtain quality end products. Further, it has simple operation by switching on-off push bottom, as well as easily catching the dough with mobile steel tray both meet user-friendly demands for all clients.
SLIXE Food Machinery has been an expert of bakery machine products and baking equipment over 20 years. SLIXE dough moulder features high speed so that it can save time and reduce labor cost. To make dough shaping operation and bakery making process smoothly and rapidly, our machines will optimize your product line and make your money back in short time.
Specifications:
Model
|
TA-101S
|
TA-101M |
TA-101L
|
Conveyer belt size
|
290mm*1960mm
|
290mm*2280mm |
380mm*2280mm
|
Roller size
|
∮90*300mm
|
∮90*300mm |
∮90*390mm
|
Motor
|
1/2HP
|
1/2HP |
1HP
|
Dimensions
|
1210*580*1050mm
|
1360*580*1100mm |
1360*680*1100mm
|
Weight
|
190KG
|
200KG |
220KG
|
Features:
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Dough Moulder is suitable for many kinds of dough.
-
Molding and discharging air.
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Mobile steel tray can easily catch the dough
-
Roller can adjust depend on the size and hardness of dough and can make the dough structure more solid.
-
Machine speed is high so that can save time.