Semi-automatic Potato Chips Production Line Structure
Our semi-automatic plants consist of 8 independent machines with the capacity of 30kg/h, 60kg/h and 150kg/h.
1. Potato washing & peeling machine: this machine is used for cleaning and peeling potato, no damage to potatoes, high automatic degree .
2. Potato chips machine: this machine is mainly used for cutting potato into slices or strips automatically and uniformly.
3. Blanching machine: mainly used for the blanching and sterilizing of potato slices/strips.
4. Dehydration machine: remove the extra water of potato slices/strips, easy for frying process.
5. Frying machine: our frying machine has 2 methods of heating: heated by electric and heated by coal.
6. De-oiling machine: deoiling fried chips to improve the quality and color so that the fried potatoes more crisp and delicious; also can lower the business cost of fried food manufacturers and extend the quality guarantee period.
7. Seasoning machine: add flavor to fried potato chips; there are three types: disc type flavouring machine, octagonal type flavouring machine and drum type seasoning machine.
8. Nitrogen filled packaging machine: Nitrogen filled packaging machine is ready here to ensure the high efficient packing. Because fried potato chips are fragile, the nitrogen is necessary to keep food fresh, tasty and without damage.
